The hospital offers a cafeteria, coffee bar and a vending area. GVH visitors are welcome to dine in the hospital’s cafeteria, located on the second floor. Featured are hot meals, soups, salads and deli bars, grill to order items, soft serve, desserts, snack items and hot and cold beverages. The hours are:
- Breakfast: 7:00 – 10:30 am
- Lunch: 11 am – 2:00 pm (soups, salads and sandwiches available 2 – 4:30pm)
- Dinner: 4:30 – 6:30 pm
The vending area is located near the exit of the cafeteria. Vending machines contain items prepared by Food & Nutrition Services as well as popular commercial items. Selections include soups, sandwiches, salads, snack foods, beverages and chilled or frozen entrees for heating in the microwave oven. The change machine accepts $1, $5, $10 and $20-dollar bills. Soft drink machines are located on each patient floor and near the Emergency Department.
For menu and ordering information regarding patient meals, click here.