Bariatrics

In December 2016, Amanda Vories figured she’d join her friends in a 5K race. Although she was overweight, “I figured I could walk the 3.1 miles,” she says. But less than a mile in, she had to quit.

That motivated Amanda to attend her first free Grand View Health bariatric surgery information session. Her husband, Benton, joined her. They not only chose to have bariatric surgery, but eventually did so on the same day – April 19, 2017.

A solution following years of struggle

A love of food – and for each other – defined Amanda and Benton’s life. So too did weight issues. They both had tried Weight Watchers and other programs and had successfully lost weight, only to gain it back.

By the time they began Grand View Health’s bariatric surgery program, Amanda weighed 287 pounds, and Benton weighed 380. Benton also developed sleep apnea and new onset type 2 diabetes that required insulin. “I was too young for this,” says Benton, now 32.

When they attended the information session, “We were crazy inspired,” says Amanda, also 32. “It wasn’t a sales pitch. (Bariatric surgeon) Dr. Fishman gave us the info, and we figured it out.”

Grand View offers a comprehensive program. “Our patients meet with dietitians four-to-six months prior to surgery so they learn what it takes to be successful,” says bariatric surgeon Michael Fishman, MD, an area native who has been performing bariatric procedures at Grand View since 2015. The program also includes a behavioral health evaluation to prepare patients for the emotional challenges of bariatric surgery.

“Jenny (Koscho), the dietitian, put us on a plan that guaranteed we’d lose weight,” Benton says. “We went on high-protein diets, learned about proper portion sizes, and about what foods we could eat afterward.”

In April, both Amanda and Benton underwent vertical sleeve gastrectomy, during which Dr. Fishman removed a portion of their stomachs and used a stapling device to create a “sleeve” about the size of a banana. “It’s become the most popular bariatric surgery option in the U.S.,” Dr. Fishman says.

Enjoying life after surgery

One year out from surgery, Amanda and Benton have lost a combined 306 pounds. Benton no longer needs insulin to control his diabetes (his hemoglobin A1c level is now normal).  And long gone are the days when they couldn’t walk a mile. They’ve run seven races since surgery, and last May, Benton completed the 10-mile Broad Street Run in Philadelphia.

“For us, success after surgery is more than the number on the scale,” says Amanda, who also picked up a second job at the Upper Bucks YMCA in Quakertown to stay fit. “It’s about doing better and feeling healthier.”

michael_fishman_mdMichael Fishman, MD
Bariatric Surgeon
Grand View Surgical Associates